N&D Quinoa Weight Management Dry Food For Dogs
N&D Quinoa Weight Management Dry Food For Dogs
N&D Quinoa Weight Management Dry Food For Dogs

Country of Origin: ITALY

N&D Quinoa Weight Management Dry Food For Dogs

Regular price 3,190.00
Sale price 3,190.00 Regular price
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Product description

Happy Pet, Happy You.

Lamb, quinoa, broccoli and asparagus.
Complete food for adult dogs.
N&D Quinoa Weight Management is a complete dietetic food for dogs, suggested for the reduction of excessive body weight.


INGREDIENTS:

lamb (20%), dehydrated lamb protein (20%), pea starch, pea fibre, quinoa seed extracted (8%), chicken fat, linseed, dehydrated herring protein, fish oil (from herring), dried broccoli (2.5%), dried asparagus (2.5%), dicalcium phosphate, alfalfa meal, psyllium husks and seeds, potassium chloride, calcium carbonate, sodium chloride, aloe vera extract, glucosamine, chondroitin sulphate.


KEY ATTRIBUTES:
Brand: FARMINA PET FOODS
Manufacturer: ‎ Russo Mangimi Spa Farmina Pet Foods
Target Species: Dog
Breed Recommendation: Puppy
Product Type: Dry food for Dogs
Flavor : Chicken, Pumpkin & Pomegranate
Diet Type: Non Vegetarian


Quality of Meat:

Chicken, High quality Italian Chicken, source of protein, extensively raised in cage free Italian farms and carefully selected for their high-quality standards, all GMO-Free and suitable for human consumption.
Protein of Animal Origin:

As a primary source of energy in dogs and cats is derived from Protein, N&D products are formulated with a very high content of protein from animal origin, which also improves the digestibility of the food.
Botanical Essences:

Medicinal plants with specific, focused properties which play toning & strengthening role on the organs, tissues and immune system.
Fruits and Vegetables:

N&D Prime products are well integrated with fruits and vegetables, such as pomegranate which has antioxidant properties and is a natural source of vitamins (vitamin C), potassium and phosphorus.
Prevents obesity & diabetes due to its low glycaemic index obtained by cereals absence, allow a modular release of energy during the day.
• Made with only natural antioxidants, tocopherols rich extracts, which allow a natural preservation.

GUARANTEED ANALYSIS:
crude protein 35.00%; crude fat 20.00%; crude fibres 1.90%; moisture 9.00%; crude ash 7.80%; Calcium 1.10%; Phosphorus 0.91%; Omega‐6 3.40%; Omega‐3 0.90%; DHA 0.50%; EPA 0.30%; Glucosamine 1400mg/kg; Chondroitin sulphate 1100mg/kg.

ENERGY VALUE:
EM Kcal/Kg 4150 - Mj/Kg 17,36

STORAGE:
Store in a cool and dry place in a closed package.

INGREDIENTS:
boneless chicken (24%), dehydrated chicken protein (24%), pea starch, chicken fat, dehydrated herring protein, dried pumpkin (5%), herring, dried eggs, fish oil (from herring), pea fibre, dried carrot, alfalfa meal, chicken cartilage (source of glucosamine and chondroitin sulphate), inulin, fructo-oligosaccharides, yeast extract (source of manno-oligo-saccharides), dried pomegranate (0.5%), dried spinach, psyllium husks and seeds (0.3%), dried apple, dried sweet orange, dried blueberry, sodium chloride, dried brewers' yeast, turmeric (0.2%), aloe vera extract

WHY PUMPKIN?
Pumpkin is a typical vegetable of the Italian food tradition that has unique nutritional and many beneficial properties:

  • Anti-diabetic: furthermore supporting Low Glycemic Index feature;
  • Beta-carotene source (Vitamin A) and other natural antioxidants;
  • Supports immune system;
  • Active against free radicals resulting also in an anti-carcinogenic effect;
  • Promotes cardiovascular system protection;
  • Regulates intestinal motility;
  • Anti-inflammatory effect.

 

Natural & Delicious Pumpkin Formula is the new Grain Free line born in Italy with unique nutritional characteristics:
With top quality vitamins: thanks to vacuum coating system, unique technology which permits the inclusion of vitamins after cooking giving them longer life.
Packaged under Protective Atmosphere: we introduce Nitrogen (gas naturally present in the air) inside the bags in order to remove oxygen which is responsible for the process of oxidation. This technology is widely used in human food industry because it permits the preservation of all nutritional features and keeps the food as fresh as just cooked.

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